November 6th, 2007
Intentional mix-up
Sometimes, if you’re lucky enough, a mistake will turn into a triumph.
When this does happen, you really shouldn’t take the credit.
You don’t want to be in debt to the Bank of Good Luck.
Sometimes, if you’re lucky enough, a mistake will turn into a triumph.
When this does happen, you really shouldn’t take the credit.
You don’t want to be in debt to the Bank of Good Luck.
Philip J Schadenfreude on 
i like the look on that porpoise’s face
I think that I owe the Bank of Karma a fair chunk of what ever currency it trades in. Hopefully the interest rates aren’t to steep.
Did you know that the indigenous islanders of Easter Island (of Mysterious Big Heads fame) are the only people ever know to have subsisted on a diet mostly of porpoise, or really to eat porpoise at all?
When I do something right, I don’t
get credit for it, like it’s expected
of me. So if I get credit where none
is due, it’s merely karmic payback.
I know the chinese make a delicacy out of the Yangtse River Dolphin, or atleast they do according to Douglas Adams book (don’t remember title).
I know it is bad of me, but I often wonder what it would taste like.
I think I would eat any meat at least once to just see what it tastes like.
it’s not that bad, i wonder what dog tastes like
Tasty.
In Ecaudor they eat guinea pigs, tho I never got the chance to eat one.
They looked and smelt good tho.
makes me think of a new york accent
*says it out-loud*
You’re not wrong.